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Ethiopian Amaro Gayo Sidamo natural-12oz
SKU: eth-amaro12
Country: Ethiopia farm/co-op: Amaro Gayo Mill Producer: Asnakech Thomas Microlot: Amaro Gayo harvest year: April 2009 flavor type: Sweet and Sticky
Farm overview: The Amaro Gayo Mill is located in the Amaro region in Ethiopia, within the boundaries of the Nechisar National Park, and Asnakech Thomas is the only female processor-exporter in Ethiopia, a woman of great talent and skill. She inspects her drying tables and leads with a fervor never before seen in southern Ethiopia. She pays great prices for the reddest of cherry from surrounding smallholders and employs the best techniques in selecting and drying her coffee cherry. She's familiar with every facet of production at origin, and is a recipient of FINTRAC's USAID-funded Agribusiness and Trade Expansion Activity (ATEA) project, which seeks to improve specialty coffee production and quality in Ethiopia.
Cupping Notes: Gloriously balanced and thickly sweet. Straight up Sidamo berries. Nuances of orange marmalade, raspberries and cashew fruits. Touches of sweet citrus kiss your tongue and tickle your brain. Super thick and creamy mouthfeel gives it good. Loaded with sweet strawberries and cream.
Manufactured by: Barefoot Coffee Roasters
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$14.00
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| Sustainability: |
Organic |
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Shade Grown |
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Co-op |
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